Upcoming Events › promotion › – Henrietta Street Cafe

Summer is on it's way! We are now selling Frozen Margaritas and Pina Coladas for just $12 (Members price). Try them out for yourself today!

STEAK NIGHT – THURSDAY

Thursday nights are Steak Nights here at Olive & Oak. Grab a steak from just $18* every Thursday from 5.30- 8.30pm. *Members price

Weekend Special – Meat Platter

Head in to Olive & Oak on Saturday or Sunday and try our new weekend special. Our delicious new meat platter is only $50* and includes: pork and fennel sausage, 150g rump steak, chicken wings, pork ribs and is served with chips and salad. Book your table now and be the first to try it. *Members... Read more »

WEEKEND ROAST

The much-beloved weekend roast is available both Saturday and Sunday at Olive & Oak while stocks last. Members can order this club favourite for just $18. The chefs could prepare one of two options, you'll need to ask our staff what's available on the day. Pork Roast w/ roast vegetables, apple sauce and crackling Beef... Read more »

RIBS NIGHT – SUNDAY

Get your hands sticky with our succulent BBQ pork ribs. Available every Sunday at Olive & Oak from 5.30-8.30pm from just $18*. *Members price

Monday Night Special – Chef’s Table

Join us every Monday night in Olive & Oak for our Chef’s Table specials. Each week, our team in the kitchen will prepare something different, something unique, something to tickle your taste buds. Book your table now and prepare for something delicious. *Not available public holidays

LEMON SOLE – TUESDAY

Lemon Sole is our Club favourite dinner special for reason. Come into Olive & Oak Tuesday nights and try for yourself. Special available from $18* in Olive & Oak between 5.30-8.30pm every Tuesday. *Members price.

Wednesday Night Special – Pizza & Pasta

Dinner on Wednesday nights at Olive & Oak is all about Pizzas and Pasta dishes! Every Wednesday night from 5.30pm, Members will be able to enjoy the chef’s weekly pasta dish from $18*. Keep an eye on our social accounts to discover the special ahead of time! Don’t forget to check the Chef’s board for... Read more »